HOPS!!! Dilemma

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Postby sagnew440 » Tue Feb 15, 2011 5:00 pm

I'm down for a pound.
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Postby StLBeer » Tue Feb 15, 2011 9:44 pm

Got the box this evening. Here it is. The tape measure is pulled out to 1 foot.

I'm in the process of getting the list of possible hop varieties

Image Image

Code: Select all
Running Total

                  40
Gary          4   36
tlael         1   35
Sean          1   34
Drew          1   33
Mike CZ       1   32
Jay Yates     3   29
SteveO        3   26
dvdaniels     2   24
brad mock     1   23
ericbrunley   1   22
sagnew440     1   21



I'll try to get these subdivided this weekend. 21 lbs remain.
Serving - "Close Enough" Bigfoot Barleywine Clone, JD RIS (jealous?), Hard Apple Cider, American Wheat Ale, Nut Brown Ale, & commercial samples...
Carbonating -
Primary - Belgian Blonde
On Deck - American Wheat Ale
In the hole - AIPA
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Postby JE » Wed Feb 16, 2011 9:10 am

Wow...that looks illegal! Be happy the drug dogs didn't sniff that one!! LOL
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Postby StLBeer » Wed Feb 16, 2011 10:17 am

JE wrote:Wow...that looks illegal! Be happy the drug dogs didn't sniff that one!! LOL


That is EXACTLY what I was thinking as I scooped some pellets into a small baggie thinking "dime bag" the entire time.

These could be Willamette.
Serving - "Close Enough" Bigfoot Barleywine Clone, JD RIS (jealous?), Hard Apple Cider, American Wheat Ale, Nut Brown Ale, & commercial samples...
Carbonating -
Primary - Belgian Blonde
On Deck - American Wheat Ale
In the hole - AIPA
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Postby Kerth » Wed Feb 16, 2011 5:51 pm

I'm in for a lb.
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Postby siwelwerd » Wed Feb 16, 2011 7:50 pm

Going by looks, I'm gonna say they're U.S. Goldings ;)

Paul, you mentioned you wouldn't make the meeting for pickup. Will you be at Centrics Saturday morning for the barrel filling?
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Postby J Beine » Thu Feb 17, 2011 11:28 am

in for a pound :lol:
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Postby Lynux » Thu Feb 17, 2011 5:26 pm

I'm in for a pound!
A good brew will quench the parched soul

P -
C - Lambic
Tap - Red Lager, Black Lager, Patersbier, Cream Ale
Bottle - Barleywine, Mead, Flanders Red, Wit Wine
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Postby rfrancis » Fri Feb 18, 2011 10:38 am

I would like 3 lbs of those hops if they are still available?
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Postby StLBeer » Wed Mar 02, 2011 10:18 am

Since my last post I've had requests from Kerth, J Beine, Lynux, and Rfrancis. All of these will be filled.

Due to a change in plans I will be at the March meeting. Please bring your $. I'm bringing these hops for evaluation.

Paul
Serving - "Close Enough" Bigfoot Barleywine Clone, JD RIS (jealous?), Hard Apple Cider, American Wheat Ale, Nut Brown Ale, & commercial samples...
Carbonating -
Primary - Belgian Blonde
On Deck - American Wheat Ale
In the hole - AIPA
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Postby dvdaniels » Fri Mar 04, 2011 3:55 pm

PM sent - could not make it.
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Postby sagnew440 » Sun Mar 06, 2011 4:05 pm

Is there an educated guess on what type of hops these are? When would be a good time to pick them up?
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Postby beermikester » Sun Mar 06, 2011 9:45 pm

Paul brought some to the meeting on Thursday. They are definitely an American Hop variety, but probably not Cascade, My guess was one of the other "C" hops - Centennial, Columbus, Citra, or something in that family.

On Tap: IPA
Lagering: Kolsch, Dusseldorf Alt
Fermenting: APA, Belgian Blonde

Waiting on approval to serve at Heritage Festival: IPA, Kolsch, Dusseldorf Alt

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Postby dvdaniels » Sun Mar 06, 2011 10:44 pm

Hmmmm. I am thinking SMaSH with this when I get it. Maybe Munich? with .5 oz @ 60 - 30 - 15 - 1 minutes? Any thoughts?
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Postby RobertHSmith » Mon Mar 07, 2011 9:46 am

I don't think it's columbus or citra, I've smelled both recently and recently brewed with columbus. I'm thinking it is either a high alpha cascade or centennial
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On Tap:
1: English Pale Ale
2. English Dark Mild
3. Oatmeal Stout
4. Breakwater Pale Ale Clone
5. IPA, DH w/ Centennial
6. American Wheat
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