RobertHSmith wrote: Regretfully, the SW420 bottle we opened first seemed a little stale. He left the second bottle he brought with me when he had to head home. I really appreciated the second bottle btw.
I tried it yesterday and I swear I heard angles sing.
To get mine closer, it needs to be dryer, have less Munich and less crystal malt. Both of our beers were a shade or two darker than the commercial version. The commercial version definitely wasn't dry hopped, but didn't contain a lot of hop flavor either. We'll see how this one turns out.
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