Areate with olive oil

General brewing ingredients discussion

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Areate with olive oil

Postby blksabbath » Fri Jun 01, 2007 3:31 pm

Found this neat little post over on B3's forum:
http://morebeer.com/phpBB2/viewtopic.ph ... 902#217902

Basically they are saying to use a teeny tiny amount of olive oil in the place of your regular aeration scheme when pitching your yeast. How's it work? Gotta read the link and see what you think.
dan
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Postby DStauder » Mon Jun 11, 2007 5:53 pm

Dang,

The link doesn't work.
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Postby BeerGuy » Mon Jun 11, 2007 6:11 pm

Give a man a beer, and he wastes an hour. Teach a man to brew, and he wastes a lifetime.
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